The University of Queensland

Journal Article

• Inquiry into CHITTLEBOROUGH et al 2023 article

  Brimblecombe, Julie, Ferguson, Megan, Connally, Sarah, McMahon, Emma, Miles, Eddie and Tonkin, Emma (2024). Inquiry into CHITTLEBOROUGH et al 2023 article. SSM - Qualitative Research in Health, 5 100423. doi: 10.1016/j.ssmqr.2024.100423

• Understanding how healthcare providers build consumer trust in the Australian food system: a qualitative study

  Pillen, Heath, Withall, Liz, Tonkin, Emma, Ward, Paul R., Meyer, Samantha B., Henderson, Julie, McCullum, Dean, Coveney, John and Wilson, Annabelle M. (2023). Understanding how healthcare providers build consumer trust in the Australian food system: a qualitative study. Nutrition and Dietetics. doi: 10.1111/1747-0080.12809

• Communities setting the direction for their right to nutritious, affordable food: Co-design of the remote food security project in Australian Indigenous communities

  Ferguson, Megan, Tonkin, Emma, Brimblecombe, Julie, Lee, Amanda, Fredericks, Bronwyn, Cullerton, Katherine, Mah, Catherine L., Brown, Clare, McMahon, Emma, Chatfield, Mark D., Miles, Eddie and Cadet-James, Yvonne (2023). Communities setting the direction for their right to nutritious, affordable food: Co-design of the remote food security project in Australian Indigenous communities. International Journal of Environmental Research and Public Health, 20 (4) 2936, 1-14. doi: 10.3390/ijerph20042936

• Collecting diet quality and food security data with remote Aboriginal and Torres Strait Islander communities: results and reflections from a remote food security project

  Tonkin, E., Chan, E., Deen, C., Stubbs, E., Brown, C., Brimblecombe, J., Fredericks, B., Booth, S., Leonard, D., Pauli, J. and Ferguson, M. (2023). Collecting diet quality and food security data with remote Aboriginal and Torres Strait Islander communities: results and reflections from a remote food security project. Proceedings of the Nutrition Society, 82 (OCE2) E63. doi: 10.1017/s0029665123000721

• Testing delay in an environment of low COVID-19 prevalence: a qualitative study of testing behaviour amongst symptomatic South Australians

  Tonkin, Emma, Pillen, Heath, Meyer, Samantha B., Ward, Paul R., Beard, Clare, Toson, Barbara, Coveney, John, Henderson, Julie, Webb, Trevor, McCullum, Dean and Wilson, Annabelle M. (2022). Testing delay in an environment of low COVID-19 prevalence: a qualitative study of testing behaviour amongst symptomatic South Australians. SSM - Qualitative Research in Health, 2 100099, 100099. doi: 10.1016/j.ssmqr.2022.100099

• The health implications of distrust in the food system: findings from the dimensions of trust in food systems scale (DOTIFS scale)

  Tonkin, Emma, Webb, Trevor, Henderson, Julie, Ward, Paul R., Coveney, John, Meyer, Samantha B., McCullum, Dean and Wilson, Annabelle M. (2021). The health implications of distrust in the food system: findings from the dimensions of trust in food systems scale (DOTIFS scale). BMC Public Health, 21 (1) 1468, 1468. doi: 10.1186/s12889-021-11349-9

• Expectations and everyday opportunities for building trust in the food system

  Tonkin, Emma, Henderson, Julie, Meyer, Samantha B., Coveney, John, Ward, Paul R., McCullum, Dean, Webb, Trevor and Wilson, Annabelle M. (2020). Expectations and everyday opportunities for building trust in the food system. British Food Journal, 123 (2), 702-719. doi: 10.1108/bfj-05-2020-0394

• How the media places responsibility for the COVID-19 pandemic-an Australian media analysis

  Thomas, Trevor, Wilson, Annabelle, Tonkin, Emma, Miller, Emma R and Ward, Paul R (2020). How the media places responsibility for the COVID-19 pandemic-an Australian media analysis. Frontiers in Public Health, 8 483, 483. doi: 10.3389/fpubh.2020.00483

• Developing and maintaining public trust during and post-COVID-19: Can we apply a model developed for responding to food scares?

  Henderson, Julie, Ward, Paul R, Tonkin, Emma, Meyer, Samantha B, Pillen, Heath, McCullum, Dean, Toson, Barbara, Webb, Trevor, Coveney, John and Wilson, Annabelle (2020). Developing and maintaining public trust during and post-COVID-19: Can we apply a model developed for responding to food scares?. Frontiers in Public Health, 8 369. doi: 10.3389/fpubh.2020.00369

• Working together in Aboriginal health: a framework to guide health professional practice

  Wilson, Annabelle M, Kelly, Janet, Jones, Michelle, O'Donnell, Kim, Wilson, Sandra, Tonkin, Emma and Magarey, Anthea (2020). Working together in Aboriginal health: a framework to guide health professional practice. BMC Health Services Research, 20 (1) 601. doi: 10.1186/s12913-020-05462-5

• Resetting the narrative in Australian Aboriginal and Torres Strait Islander nutrition research

  Wilson, Annabelle, Wilson, Roland, Delbridge, Robyn, Tonkin, Emma, Palermo, Claire, Coveney, John, Hayes, Colleen and Mackean, Tamara (2020). Resetting the narrative in Australian Aboriginal and Torres Strait Islander nutrition research. Current Developments in Nutrition, 4 (5) 4005009, 1-5. doi: 10.1093/cdn/nzaa080

• Dietary intake of Aboriginal Australian children aged 6-36 months in a remote community: a cross-sectional study

  Tonkin, Emma, Kennedy, Dani, Hanieh, Sarah, Biggs, Beverley-Ann, Kearns, Therese, Gondarra, Veronica, Dhurrkay, Roslyn and Brimblecombe, Julie (2020). Dietary intake of Aboriginal Australian children aged 6-36 months in a remote community: a cross-sectional study. Nutrition Journal, 19 (1) 34. doi: 10.1186/s12937-020-00550-y

• Cross-country comparison of strategies for building consumer trust in food

  Wilson, Annabelle M, Tonkin, Emma, Coveney, John, Meyer, Samantha B, McCullum, Dean, Calnan, Michael, Kelly, Edel, O'Reilly, Seamus, McCarthy, Mary, McGloin, Aileen and Ward, Paul R (2020). Cross-country comparison of strategies for building consumer trust in food. Health Promotion International, 35 (2), 267-278. doi: 10.1093/heapro/daz024

• Consumers respond to a model for (re)building consumer trust in the food system

  Tonkin, Emma, Wilson, Annabelle M., Coveney, John, Meyer, Samantha B., Henderson, Julie, McCullum, Dean, Webb, Trevor and Ward, Paul R. (2019). Consumers respond to a model for (re)building consumer trust in the food system. Food Control, 101, 112-120. doi: 10.1016/j.foodcont.2019.02.012

• Food-system actors’ perspectives on trust: an international comparison

  Tonkin, Emma, Wilson, Annabelle M., Coveney, John, Henderson, Julie, Meyer, Samantha B., McCarthy, Mary Brigid, O’Reilly, Seamus, Calnan, Michael, McGloin, Aileen, Kelly, Edel and Ward, Paul (2019). Food-system actors’ perspectives on trust: an international comparison. British Food Journal, 121 (2), 561-573. doi: 10.1108/bfj-05-2018-0291

• Parent feeding practices in the Australian Indigenous population within the context of non-Indigenous Australians and Indigenous populations in other high-income countries-A scoping review

  Rohit, Athira, Tonkin, Emma, Maple-Brown, Louise, Golley, Rebecca, McCarthy, Leisa and Brimblecombe, Julie (2019). Parent feeding practices in the Australian Indigenous population within the context of non-Indigenous Australians and Indigenous populations in other high-income countries-A scoping review. Advances in Nutrition, 10 (1), 89-103. doi: 10.1093/advances/nmy050

• Dietary protein intake, breast feeding and growth in human milk fed preterm infants

  Tonkin, Emma, Miller, Jacqueline, Makrides, Maria, McPhee, Andrew, Morris, Scott, Gibson, Robert and Collins, Carmel (2018). Dietary protein intake, breast feeding and growth in human milk fed preterm infants. International Journal of Environmental Research and Public Health, 15 (6) 1196. doi: 10.3390/ijerph15061196

• A systematic review and meta-analysis of human milk feeding and morbidity in very low birth weight infants

  Miller, Jacqueline, Tonkin, Emma, Damarell, Raechel A., McPhee, Andrew J., Suganuma, Machiko, Suganuma, Hiroki, Middleton, Philippa F., Makrides, Maria and Collins, Carmel T. (2018). A systematic review and meta-analysis of human milk feeding and morbidity in very low birth weight infants. Nutrients, 10 (6) 707, 707. doi: 10.3390/nu10060707

• Consumer concerns relating to food labeling and TrustAustralian governance actors respond

  Tonkin, Emma, Coveney, John, Webb, Trevor, Wilson, Annabelle M. and Meyer, Samantha B. (2018). Consumer concerns relating to food labeling and TrustAustralian governance actors respond. Journal of Consumer Affairs, 52 (2), 349-372. doi: 10.1111/joca.12155

• The Relative Validity of the Menzies Remote Short-Item Dietary Assessment Tool (MRSDAT) in Aboriginal Australian children aged 6–36 months

  Tonkin, Emma, Kennedy, Dani, Golley, Rebecca, Byrne, Rebecca, Rohit, Athira, Kearns, Therese, Hanieh, Sarah, Biggs, Beverley-Ann and Brimblecombe, Julie (2018). The Relative Validity of the Menzies Remote Short-Item Dietary Assessment Tool (MRSDAT) in Aboriginal Australian children aged 6–36 months. Nutrients, 10 (5) 590. doi: 10.3390/nu10050590

• Development of a short-item diet quality questionnaire for Indigenous mothers and their young children: The Menzies remote short-item dietary assessment tool

  Rohit, Athira, Brimblecombe, Julie, O'Dea, Kerin, Tonkin, Emma, Maypilama, Ḻäwurrpa and Maple-Brown, Louise (2018). Development of a short-item diet quality questionnaire for Indigenous mothers and their young children: The Menzies remote short-item dietary assessment tool. Australian Journal of Rural Health, 26 (3), 220-224. doi: 10.1111/ajr.12412

• Characteristics of effective interventions promoting healthy eating for pre-schoolers in childcare settings: An umbrella review

  Matwiejczyk, Louisa, Mehta, Kaye, Scott, Jane, Tonkin, Emma and Coveney, John (2018). Characteristics of effective interventions promoting healthy eating for pre-schoolers in childcare settings: An umbrella review. Nutrients, 10 (3) 293, 293. doi: 10.3390/nu10030293

• Role of community and professional engagement in allied health higher education: The academic perspective

  Roberts, Rachel, Wilson, Annabelle, Coveney, John, Lind, Christopher, Tieman, Jennifer, George, Stacey, Gill, Robyn and Tonkin, Emma (2018). Role of community and professional engagement in allied health higher education: The academic perspective. Journal of Allied Health, 47 (3), e87-e90.

• A smartphone app to reduce sugar-sweetened beverage consumption among young adults in Australian remote Indigenous communities: Design, formative evaluation and user-testing

  Tonkin, Emma, Jeffs, Lauren, Wycherley, Thomas Philip, Maher, Carol, Smith, Ross, Hart, Jonathon, Cubillo, Beau and Brimblecombe, Julie (2017). A smartphone app to reduce sugar-sweetened beverage consumption among young adults in Australian remote Indigenous communities: Design, formative evaluation and user-testing. JMIR Mhealth and Uhealth, 5 (12) e192, e192. doi: 10.2196/mhealth.8651

• Characteristics of smartphone applications for nutrition improvement in community settings: A scoping review

  Tonkin, Emma, Brimblecombe, Julie and Wycherley, Thomas Philip (2017). Characteristics of smartphone applications for nutrition improvement in community settings: A scoping review. Advances in Nutrition, 8 (2), 308-322. doi: 10.3945/an.116.013748

• Managing uncertainty about food risks – Consumer use of food labelling

  Tonkin, Emma, Coveney, John, Meyer, Samantha B., Wilson, Annabelle M. and Webb, Trevor (2016). Managing uncertainty about food risks – Consumer use of food labelling. Appetite, 107, 242-252. doi: 10.1016/j.appet.2016.08.015

• Obtaining consumer perspectives using a citizens’ jury: does the current country of origin labelling in Australia allow for informed food choices?

  Withall, Elizabeth, Wilson, Annabelle M., Henderson, Julie, Tonkin, Emma, Coveney, John, Meyer, Samantha B., Clark, Jacinta, McCullum, Dean, Ankeny, Rachel and Ward, Paul R. (2016). Obtaining consumer perspectives using a citizens’ jury: does the current country of origin labelling in Australia allow for informed food choices?. BMC Public Health, 16 (1) 1241, 1-11. doi: 10.1186/s12889-016-3900-5

• Consumer trust in the Australian food system: the everyday erosive impact of food labelling

  Tonkin, Emma, Webb, Trevor, Coveney, John, Meyer, Samantha B. and Wilson, Annabelle M. (2016). Consumer trust in the Australian food system: the everyday erosive impact of food labelling. Appetite, 103, 118-127. doi: 10.1016/j.appet.2016.04.004

• The process of making trust related judgements through interaction with food labelling

  Tonkin, Emma, Meyer, Samantha B., Coveney, John, Webb, Trevor and Wilson, Annabelle M. (2016). The process of making trust related judgements through interaction with food labelling. Food Policy, 63, 1-11. doi: 10.1016/j.foodpol.2016.06.007

• Estimating the dietary intake of breastfeeding preterm infants

  Greenslade, Sarah, Miller, Jacqueline, Tonkin, Emma, Marshall, Peter and Collins, Carmel T. (2015). Estimating the dietary intake of breastfeeding preterm infants. International Journal of Environmental Research and Public Health, 12 (5), 5408-5419. doi: 10.3390/ijerph120505408

• Trust in and through labelling – a systematic review and critique

  Tonkin, Emma, Wilson, Annabelle M., Coveney, John, Webb, Trevor and Meyer, Samantha B. (2015). Trust in and through labelling – a systematic review and critique. British Food Journal, 117 (1), 318-338. doi: 10.1108/BFJ-07-2014-0244

• Protein Intake and Growth in Preterm Infants: A Systematic Review

  Tonkin, Emma L., Collins, Carmel T. and Miller, Jacqueline (2014). Protein Intake and Growth in Preterm Infants: A Systematic Review. Global Pediatric Health, 1, 1-20. doi: 10.1177/2333794x14554698