Dr Brooke Devlin is an Advanced Accredited Practising Dietitian (AdvAPD), Advanced Sports Dietitian (AdvSD) and a Lecturer in Nutrition and Dietetics at the School of Human Movement and Nutrition Sciences, University of Queensland. Dr Devlin holds qualifications in exercise science (BExSci), nutrition and dietetics (MNutrDiet) and completed a PhD in Sports Nutrition at La Trobe University, Melbourne. Her current research interests include diet and exercise interventions to optimise blood glucose control and metabolic health including chrono-nutrition and time-restricted eating. In addition to this, Dr Devlin continues to have an interest and ongoing research in sports nutrition, focusing on nutrition knowledge.
Journal Article: Effect of high-fat diet and morning or evening exercise on lipoprotein subfraction profiles: secondary analysis of a randomised trial
Moholdt, Trine, Parr, Evelyn B., Devlin, Brooke L., Giskeødegård, Guro F. and Hawley, John A. (2023). Effect of high-fat diet and morning or evening exercise on lipoprotein subfraction profiles: secondary analysis of a randomised trial. Scientific Reports, 13 (1) 4008, 1-11. doi: 10.1038/s41598-023-31082-0
Journal Article: Perspective: time-restricted eating-integrating the what with the when
Parr, Evelyn B., Devlin, Brooke L. and Hawley, John A. (2022). Perspective: time-restricted eating-integrating the what with the when. Advances in Nutrition, 13 (3), 699-711. doi: 10.1093/advances/nmac015
Parr, Evelyn B., Devlin, Brooke L., Radford, Bridget E. and Hawley, John A. (2020). A delayed morning and earlier evening time-restricted feeding protocol for improving glycemic control and dietary adherence in men with overweight/obesity: a randomized controlled trial. Nutrients, 12 (2) 505. doi: 10.3390/nu12020505
(2023–2024) University of Adelaide
Chrono-nutrition as a modifiable risk factor for chronic disease prevention and management
Impact of time-restricted eating on diet quality.
Nutrition knowledge and determinants of food choices of adolescent Australian athletes
Perspective: time-restricted eating-integrating the what with the when
Parr, Evelyn B., Devlin, Brooke L. and Hawley, John A. (2022). Perspective: time-restricted eating-integrating the what with the when. Advances in Nutrition, 13 (3), 699-711. doi: 10.1093/advances/nmac015
Parr, Evelyn B., Devlin, Brooke L., Radford, Bridget E. and Hawley, John A. (2020). A delayed morning and earlier evening time-restricted feeding protocol for improving glycemic control and dietary adherence in men with overweight/obesity: a randomized controlled trial. Nutrients, 12 (2) 505. doi: 10.3390/nu12020505
Keenan, Stephen J. and Devlin, Brooke (2020). Team sport athletes. Nutrition for sport, exercise and performance. (pp. 219-227) London, United Kingdom: Routledge. doi: 10.4324/9781003116592-19
Moholdt, Trine, Parr, Evelyn B., Devlin, Brooke L., Giskeødegård, Guro F. and Hawley, John A. (2023). Effect of high-fat diet and morning or evening exercise on lipoprotein subfraction profiles: secondary analysis of a randomised trial. Scientific Reports, 13 (1) 4008, 1-11. doi: 10.1038/s41598-023-31082-0
Time-restricted eating improves measures of daily glycaemic control in people with type 2 diabetes
Parr, Evelyn B., Steventon-Lorenzen, Nikolai, Johnston, Richard, Maniar, Nirav, Devlin, Brooke L., Lim, Karen H.C. and Hawley, John A. (2023). Time-restricted eating improves measures of daily glycaemic control in people with type 2 diabetes. Diabetes Research and Clinical Practice, 197 110569, 1-8. doi: 10.1016/j.diabres.2023.110569
Moholdt, T, Parr, E B, Devlin, B L, Giskeodegaard, G and Hawley, J A (2022). Effect of high-fat diet and exercise in the morning or evening on lipid subfractions among men with overweight/obesity: a randomised trial. European Heart Journal, 43 (Supplement_2). doi: 10.1093/eurheartj/ehac544.2447
Attitudes and opinions of parents towards water-only drink policy at junior triathlon events
Devlin, Brooke L., Staley, Kiera J., Trakman, Gina L., Forsyth, Adrienne K., Nicholson, Matthew G., Cosgriff, Grant, Chisholm, Melanie and Belski, Regina (2022). Attitudes and opinions of parents towards water-only drink policy at junior triathlon events. International Journal of Environmental Research and Public Health, 19 (14) 8529, 1-9. doi: 10.3390/ijerph19148529
Perspective: time-restricted eating-integrating the what with the when
Parr, Evelyn B., Devlin, Brooke L. and Hawley, John A. (2022). Perspective: time-restricted eating-integrating the what with the when. Advances in Nutrition, 13 (3), 699-711. doi: 10.1093/advances/nmac015
An anti-inflammatory diet intervention for knee osteoarthritis: a feasibility study
Cooper, Indiana, Brukner, Peter, Devlin, Brooke L., Reddy, Anjana J., Fulton, Melanie, Kemp, Joanne L. and Culvenor, Adam G. (2022). An anti-inflammatory diet intervention for knee osteoarthritis: a feasibility study. BMC Musculoskeletal Disorders, 23 (1) 47. doi: 10.1186/s12891-022-05003-7
Forsyth, Adrienne, Nicholson, Matthew, Skiadopoulos, Anne, Trakman, Gina, Devlin, Brooke, Belski, Regina, Randle, Erica, O'Halloran, Paul, Cameron, Matthew and Staley, Kiera (2021). Interventions to reduce sugar-sweetened beverage consumption using a nudge approach in Victorian community sports settings. Australian and New Zealand Journal of Public Health, 45 (6), 592-598. doi: 10.1111/1753-6405.13182
A systematic review update of athletes’ nutrition knowledge and association with dietary intake
Janiczak, Amy, Devlin, Brooke L., Forsyth, Adrienne and Trakman, Gina Louise (2021). A systematic review update of athletes’ nutrition knowledge and association with dietary intake. British Journal of Nutrition, 128 (6) PII S0007114521004311, 1-14. doi: 10.1017/s0007114521004311
Callahan, Marcus J., Parr, Evelyn B., Snijders, Tim, Conceicao, Miguel S., Radford, Bridget E., Timmins, Ryan G., Devlin, Brooke L., Hawley, John A. and Camera, Donny M. (2021). Skeletal muscle adaptive responses to different types of short-term exercise training and detraining in middle-age men. Medicine and Science in Sports and Exercise, 53 (10), 2023-2036. doi: 10.1249/mss.0000000000002684
Trakman, Gina, Staley, Kiera, Forsyth, Adrienne, Devlin, Brooke, Skiadopoulos, Anne, Pearce, Karen, Nicholson, Matthew and Belski, Regina (2021). Healthy-canteen displays: A tactic to encourage community sport canteens to provide healthier food and beverage options. International Journal of Environmental Research and Public Health, 18 (19) 10194, 10194. doi: 10.3390/ijerph181910194
Moholdt, Trine, Parr, Evelyn B., Devlin, Brooke L., Debik, Julia, Giskeødegård, Guro and Hawley, John A. (2021). The effect of morning vs evening exercise training on glycaemic control and serum metabolites in overweight/obese men: a randomised trial. Diabetologia, 64 (9), 2061-2076. doi: 10.1007/s00125-021-05477-5
Jenner, Sarah, Belski, Regina, Devlin, Brooke, Coutts, Aaron, Kempton, Thomas and Forsyth, Adrienne (2021). A qualitative investigation of factors influencing the dietary intakes of professional Australian football players. International Journal of Environmental Research and Public Health, 18 (8) 4205. doi: 10.3390/ijerph18084205
Devlin, Brooke L., Parr, Evelyn B., Radford, Bridget E. and Hawley, John A. (2021). Lower nocturnal blood glucose response to a potato-based mixed evening meal compared to rice in individuals with type 2 diabetes. Clinical Nutrition, 40 (4), 2200-2209. doi: 10.1016/j.clnu.2020.09.049
Lundell, Leonidas S., Parr, Evelyn B., Devlin, Brooke L., Ingerslev, Lars R., Altıntaş, Ali, Sato, Shogo, Sassone-Corsi, Paolo, Barrès, Romain, Zierath, Juleen R. and Hawley, John A. (2020). Time-restricted feeding alters lipid and amino acid metabolite rhythmicity without perturbing clock gene expression. Nature Communications, 11 (1) 4643. doi: 10.1038/s41467-020-18412-w
Parr, Evelyn B., Devlin, Brooke L., Lim, Karen H. C., Moresi, Laura N. Z., Geils, Claudia, Brennan, Leah and Hawley, John A. (2020). Time-restricted eating as a nutrition strategy for individuals with type 2 diabetes: a feasibility study. Nutrients, 12 (11) 3228, 1-22. doi: 10.3390/nu12113228
Assessing the nutrition knowledge of professional female Australian football (AFLW) athletes
Jenner, Sarah L., Devlin, Brooke L., Forsyth, Adrienne K. and Belski, Regina (2020). Assessing the nutrition knowledge of professional female Australian football (AFLW) athletes. Science and Medicine in Football, 4 (3), 240-245. doi: 10.1080/24733938.2020.1752929
Parr, Evelyn B., Devlin, Brooke L., Radford, Bridget E. and Hawley, John A. (2020). A delayed morning and earlier evening time-restricted feeding protocol for improving glycemic control and dietary adherence in men with overweight/obesity: a randomized controlled trial. Nutrients, 12 (2) 505. doi: 10.3390/nu12020505
Moholdt, Trine, Devlin, Brooke L. and Nilsen, Tom Ivar Lund (2019). Intake of boiled potato in relation to cardiovascular disease risk factors in a large Norwegian cohort: the HUNT study. Nutrients, 12 (1) 73. doi: 10.3390/nu12010073
Jenner, Sarah L., Devlin, Brooke L., Forsyth, Adrienne K. and Belski, Regina (2019). Dietary intakes of professional Australian football league women's (AFLW) athletes during a preseason training week. Journal of Science and Medicine in Sport, 22 (11), 1266-1271. doi: 10.1016/j.jsams.2019.06.014
Jenner, Sarah L., Buckley, Georgina L., Belski, Regina, Devlin, Brooke L. and Forsyth, Adrienne K. (2019). Dietary intakes of professional and semi-professional team sport athletes do not meet sport nutrition recommendations—a systematic literature review. Nutrients, 11 (5) 1160, 1160. doi: 10.3390/nu11051160
Shamim, Baubak, Devlin, Brooke L., Timmins, Ryan G., Tofari, Paul, Lee Dow, Connor, Coffey, Vernon G., Hawley, John A. and Camera, Donny M. (2018). Adaptations to concurrent training in combination with high protein availability: A comparative trial in healthy, recreationally active men. Sports Medicine, 48 (12), 2869-2883. doi: 10.1007/s40279-018-0999-9
Sato, Shogo, Parr, Evelyn B., Devlin, Brooke L., Hawley, John A. and Sassone-Corsi, Paolo (2018). Human metabolomics reveal daily variations under nutritional challenges specific to serum and skeletal muscle. Molecular Metabolism, 16, 1-11. doi: 10.1016/j.molmet.2018.06.008
Varsamis, Pia, Formosa, Melissa F., Larsen, Robyn N., Reddy-Luthmoodoo, Medini, Jennings, Garry L., Cohen, Neale D., Grace, Megan, Hawley, John A., Devlin, Brooke L., Owen, Neville, Dunstan, David W., Dempsey, Paddy C. and Kingwell, Bronwyn A. (2018). Between-meal sucrose-sweetened beverage consumption impairs glycaemia and lipid metabolism during prolonged sitting: A randomized controlled trial. Clinical Nutrition, 38 (4), 1536-1543. doi: 10.1016/j.clnu.2018.08.021
Parr, Evelyn B., Devlin, Brooke L., Pinto, Samuel K., Dunstan, David W. and Hawley, John A. (2018). Impact of first meal size during prolonged sitting on postprandial glycaemia in individuals with prediabetes: A randomised, crossover study. Nutrients, 10 (6) 733. doi: 10.3390/nu10060733
Leckey, Jill J., Hoffman, Nolan J., Parr, Evelyn B., Devlin, Brooke L., Trewin, Adam J., Stepto, Nigel K., Morton, James P., Burke, Louise M. and Hawley, John A. (2018). High dietary fat intake increases fat oxidation and reduces skeletal muscle mitochondrial respiration in trained humans. FASEB Journal, 32 (6), 2979-2991. doi: 10.1096/fj.201700993R
Parr, Evelyn B., Devlin, Brooke L., Callahan, Marcus J., Radford, Bridget E., Blankenship, Jennifer M., Dunstan, David W. and Hawley, John A. (2018). Effects of providing high-fat versus high-carbohydrate meals on daily and postprandial physical activity and glucose patterns: A randomised controlled trial. Nutrients, 10 (5) 557. doi: 10.3390/nu10050557
Seasonal changes in soccer players' body composition and dietary intake practices
Devlin, Brooke L., Kingsley, Michael, Leveritt, Michael D. and Belski, Regina (2017). Seasonal changes in soccer players' body composition and dietary intake practices. Journal of Strength and Conditioning Research, 31 (12), 3319-3326. doi: 10.1519/JSC.0000000000001751
Devlin, Brooke L., Leveritt, Michael D., Kingsley, Michael and Belski, Regina (2017). Dietary intake, body composition, and nutrition knowledge of Australian football and soccer players: implications for sports nutrition professionals in practice. International Journal of Sport Nutrition and Exercise Metabolism, 27 (2), 130-138. doi: 10.1123/ijsnem.2016-0191
Trakman, Gina L., Forsyth, Adrienne, Devlin, Brooke L. and Belski, Regina (2016). A systematic review of athletes’ and coaches’ nutrition knowledge and reflections on the quality of current nutrition knowledge measures. Nutrients, 8 (9) 570, 570. doi: 10.3390/nu8090570
Exploring general and sports nutrition and food knowledge in elite male australian athletes
Devlin, Brooke L. and Belski, Regina (2015). Exploring general and sports nutrition and food knowledge in elite male australian athletes. International Journal of Sport Nutrition and Exercise Metabolism, 25 (3), 225-232. doi: 10.1123/ijsnem.2013-0259
The effects of different doses of caffeine on endurance cycling performance
Desbrow, Ben, Biddulph, Caren, Devlin, Brooke, Grant, Gary D., Anoopkumar-Dukie, Shailendra and Leveritt, Michael D. (2012). The effects of different doses of caffeine on endurance cycling performance. Journal of Sports Sciences, 30 (2), 115-120. doi: 10.1080/02640414.2011.632431
(2023–2024) University of Adelaide
Note for students: The possible research projects listed on this page may not be comprehensive or up to date. Always feel free to contact the staff for more information, and also with your own research ideas.
Chrono-nutrition as a modifiable risk factor for chronic disease prevention and management
Impact of time-restricted eating on diet quality.
Nutrition knowledge and determinants of food choices of adolescent Australian athletes