Dr Maximiliano Muller Bravo

Postdoctoral Research Fellow

Centre for Animal Science
Queensland Alliance for Agriculture and Food Innovation


Maximiliano Müller is a Postdoctoral Research Fellow at the Queensland Alliance for Agriculture and Food Innovation (QAAFI) Research Institute, The University of Queensland (UQ). Maximiliano completed his PhD in Animal Nutrition at UQ in 2021. He was awarded an Industry Placement by the Australasian Pork Research Institute (APRIL) in 2022, which has allowed him to start a training program in the area of feed technology (ongoing). Maximiliano is involved in research projects related to transgenerational nutrition (ARC linkage), heat tolerance (APRIL) and nutritional interventions to control back fat deposition in pigs (APRIL). Maximiliano is also a UQ R&D Feed Mill committee member.


  • Doctor of Philosophy, The University of Queensland


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Book Chapter

  • Roura, Eugeni, Müller, Maximiliano, Campbell, Roger G., Ryoo, Michael and Navarro, Marta (2022). Digestive physiology and nutrition of swine. Sustainable Swine Nutrition. (pp. 3-36) Hoboken, NJ United States: John Wiley & Sons. doi: 10.1002/9781119583998.ch1

Journal Article

Conference Publication

Other Outputs

Grants (Administered at UQ)